Ladoo Flour 2Lbs

About The Product As a rule, ladoo can be made with different flours like besan (gram flour), wheat flour, rice flour, semolina, or even coconut flour. These flours are blended in with different fixings like sugar, ghee, and nuts to form a mixture, which is then formed into little balls...
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$5.49

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About The Product

As a rule, ladoo can be made with different flours like besan (gram flour), wheat flour, rice flour, semolina, or even coconut flour. These flours are blended in with different fixings like sugar, ghee, and nuts to form a mixture, which is then formed into little balls called ladoo.

The sort of flour utilized in ladoo will influence its taste, surface, and health benefits. For instance, besan flour is high in protein and dietary fiber, while rice flour is without gluten and has a light surface. Wheat flour, then again, is ordinarily utilized in ladoo made during celebrations like Diwali and Holi.

In general, ladoo is a delightful and well-known Indian sweet that can be made with different kinds of flour, contingent upon the recipe and individual inclination.

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