Monsoon Bakery Elaichi Khatai Biscuits 200gms
About The Product
Monsoon Bakery Elaichi Khatai rolls are a kind of Indian shortbread treat that is seasoned with cardamom (elaichi) and poignancy (khatai) from the expansion of citrus extract or lemon juice. These treats are firm, brittle, and have an extraordinary tart taste.
To make Elaichi Khatai rolls, flour, sugar, explained margarine (ghee), cardamom powder, and citrus extract or lemon juice are consolidated together to form a mixture. The mixture is then carried out, cut into little pieces or any ideal shape, and heated until daintily brilliant in variety.
These rolls are prevalently consumed during celebrations and festivities in India and are frequently presented with tea or espresso. The expansion of cardamom powder gives these treats an unmistakable, sweet-smelling flavor, and the citrus extract or lemon juice gives a slight tartness, which makes them exceptional compared to conventional shortbread treats.
Elaichi Khatai rolls are a scrumptious and tasty treat that can be enjoyed at any time of day. They are a superb backup to some chai tea and are ideal for people who prefer a more tart and fragrant flavor profile in their prepared merchandise.
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