Deep Bajri Khakhra 180gms

About The Product Bajri khakhra is a type of flatbread popular in the Indian state of Gujarat. It is made with a combination of bajra (pearl millet) flour, wheat flour, and various spices. The dough is rolled out into thin discs and then cooked on a tawa (griddle) until it...
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$2.49

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About The Product

Bajri khakhra is a type of flatbread popular in the Indian state of Gujarat. It is made with a combination of bajra (pearl millet) flour, wheat flour, and various spices. The dough is rolled out into thin discs and then cooked on a tawa (griddle) until it is crisp and lightly browned.

Bajri khakhras are a popular snack and are often eaten with chutney or pickles. They are also a common accompaniment to meals and can be served with curries or dal.

Bajra flour, the main ingredient in bajri khakhra, is a good source of dietary fiber, protein, and several important micronutrients. It is also gluten-free, making it an excellent choice for people with celiac disease or gluten intolerance.

Overall, bajri khakhra is a tasty and nutritious food that is enjoyed by many people in Gujarat and beyond.

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