Tomato rice, also known as tomato bath, tomato pulao, or tomato biryani, is plain rice cooked with a spicy mixture of sautéed tomato and Indian spices.

Aachi Tomato Rice Powder makes this delicious preparation within minutes. Just lightly toast this tomato rice spice mix in a pan and add already cooked basmati rice to the tomato rice paste. Season with curry leaves and mustard seed spices and serve the tomato rice warm with chutney and sambhar.

Ingredients Tomato Rice Powder

Tomato powder, red chili powder, coriander, cinnamon, cloves, fennel, cardamom, mace.

Nutritional Value Per 100 Gr

Energy value / Calories: 1595.31 kJ / 381.3 kcal
Fat: 5.33 gr
Of which saturated: 0 gr
Carbohydrates: 75.33 gr
Of which sugars: 0 gr
Protein: 8 gr
Salt: 3.5 gr

Packing

200 gr.

Explanation Of Ingredients

Coriander: the leaves have a lemony flavor, while the seeds have a slightly sweet, aniseed flavor.
Cinnamon: can be used in both spicy and sweet dishes due to its wonderfully warm and sweet taste.
Clove: gives a herbaceous and spicy flavor to dishes.
Fennel: aids digestion and gives fresh breath. Fennel tea is used for coughing.
Cardamom: herbaceous plant of the ginger family. It has a pungent aroma and a sweet taste with a hint of lemon, camphor and bergamot. The green variant provides spice and freshness. The black variety is suitable for more powerful dishes such as curries and stews.
Mace: the seed coat that surrounds the nutmeg. Can be used in sweet desserts (rice pudding) or with fish, soups and sauces.

Allergen Info

This product is packaged and / or stored in a company that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.

Storage Advice

Keep in a cool and dry place. Shelf life of 2 years after production date. After opening, transfer the contents to an airtight container. Perishable after opening.

Preparation Tomato Rice Powder

Boil the desired amount of rice.
Fry mustard, green chilies, onion and cilantro leaves in a pan with oil.
Add ginger-garlic paste to this and fry it through.
Add the cooked rice.
Add the Tomato Rice Powder with the desired amount of salt and mix well.
The delicious tomato rice is ready to be served warm.