Deep Chana Methi Mango Pickle 700gms
About The Product
Chana Methi Mango Pickle is a traditional Indian pickle that is made with a combination of chickpeas, fenugreek seeds, and mango. It is a spicy and tangy pickle that is usually served as a condiment with rice, bread, or any Indian meal.
To make this pickle, chickpeas are soaked overnight and then fried until they become crispy. Fenugreek seeds are also added to the mix and fried along with the chickpeas. The mango is then diced and added to the mixture along with various spices like red chili powder, turmeric, and mustard seeds. The mixture is then preserved in airtight containers for several days to allow the flavors to blend together.
Chana Methi Mango Pickle is a popular pickle in many regions of India and is known for its unique combination of flavors and textures. It can be easily made at home or purchased from Indian grocery stores.