Everest Pav Bhaji Masala 100gms
About the Product
Pav Bhaji Masala is a flavor mix that is usually utilized in Indian cooking, especially in the preparation of the famous road food dish, Pav Bhaji. It ordinarily contains a mix of flavors, for example, coriander, cumin, fennel, turmeric, cinnamon, cloves, cardamom, stew powder, and other sweet-smelling flavors.
To make Pav Bhaji Masala, the flavors are dry simmered and then ground into a fine powder. This powder is then added to the dish towards the end of cooking, giving it a unique and tasty taste.
Pav Bhaji Masala can be utilized in the preparation of Pav Bhaji as well as in different dishes like vegetable curries, lentils, and, surprisingly, barbecued meats or vegetables for added character. It is generally accessible in most Indian supermarkets and can likewise be made at home by crushing the fundamental flavors together to the right extent.