Malka Masoor 2Lbs

About The Product Malka Masoor, otherwise called red lentil, is a kind of heartbeat that is regularly utilized in South Asian and Middle Eastern cooking. It is a little, focal-point-formed vegetable that is normally rosy orange in variety.Malka Masoor is a decent source of dietary fiber, protein, iron, and different...
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$4.49

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About The Product

Malka Masoor, otherwise called red lentil, is a kind of heartbeat that is regularly utilized in South Asian and Middle Eastern cooking. It is a little, focal-point-formed vegetable that is normally rosy orange in variety.

Malka Masoor is a decent source of dietary fiber, protein, iron, and different supplements like folate and magnesium. It is likewise low in fat and calories, making it a solid addition to a reasonable eating routine. Malka Masoor can be prepared in various ways, including bubbling, pressure cooking, or by involving it in stews, soups, and curries.

In South Asian food, Malka Masoor is often utilized in dal, a lentil-based stew that is seasoned with flavors and spices. It can likewise be utilized in servings of mixed greens, as a stuffing for vegetables, or in patties and stews. In Middle Eastern cooking, Malka Masoor is utilized in dishes such as mujadara, a lentil and rice dish, and soups and stews.

While choosing Malka Masoor, search for dry, immaculate lentils that are uniform in size and variety. It ought to be put away in a cool, dry spot and washed completely before use.

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