Methi/Fenugreek Seeds 400gms
About the product :
Methi, generally called fenugreek, suggests the seeds got from the fenugreek plant (Trigonella foenum-graecum). These little, natural yellow seeds are comprehensively used in various culinary game plans and are known for their specific flavor and helpful properties.
The following are a couple of basic pieces of methi/fenugreek seeds:
Flavor and Scent: Methi seeds have solid areas for a, undesirable taste and a beautiful, nutty smell. The flavor can be depicted as abrasive, fragrant, and fairly sweet.
Culinary Purposes: Methi seeds are used in various food varieties, particularly in Indian, Center Eastern, and Mediterranean cooking. They are as a rule used whole or ground to work on the sort of dishes, for instance, curries, stews, flavor blends, pickles, chutneys, and bread.






