Mother's Recipe Maharashtra Mango Pickle 500gms
About the product :
Mother's Recipe Maharashtra Mango Pickle is a well known Indian pickle that started in the province of Maharashtra. The pickle is made with crude mangoes as the essential fixing and is known for its zesty and sharp flavor.
The crude mangoes are initial stripped and cut into little pieces or dainty cuts. They are then blended in with a mix of flavors and oil, including mustard oil, red bean stew powder, turmeric, fenugreek seeds, asafoetida, and salt. The blend is left to marinate for a few days to permit the flavors to merge together.
In Maharashtra, an exceptional zest mix called "kala masala" is in many cases utilized in the pickle, which adds a novel flavor and fragrance to the pickle. Kala masala is made by broiling and crushing different flavors, including coriander seeds, cumin seeds, sesame seeds, dark pepper, cinnamon, cloves, and cardamom.
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